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StoreNSure for kiwi

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With this test you can determine, at harvest time, the risk of storage disorders in green kiwi, particularly loss of firmness and flavour. It is currently being validated, and is expected to become commercially available before the end of 2012. 

 

This innovative test will allow you to optimize your storage and sales planning (‘high risk, first out’) and to ensure consistent quality to your customers. 

Please refer to StoreNSure for pear to get an idea of how StoreNSure for kiwi works, and how it could help your business.

If you are interested in participating in trials for this test, please contact us.


Price per test
190.00
Indicated prices are VAT exclusive
Volume discounts, when applicable, are automatically deducted in your order list
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